vegetable soup without tomatoes

To the pot, add both cans of drained white beans and vegetable broth. I also add lemon zest as well as the juice and some white beans. It is ideal for dinner, especially when you are craving something a little lighter. Simmer uncovered for another 5 minutes. I didnt have a go-to vegetable soup recipe; I think this might be it! I will most definitely make it again. Just made this soup omg its delicious thank you for sharing! I made this for my book club group and they all raved about it! Have some vegetables that are nearing their expiration date? It was filled with whatever vegetables she had on hand she wanted to make sure to use up while they were still fresh, as well as lots of herbs and seasonings. Season generously with freshly ground black pepper. Great to hear, Lenore! Bring to a boil & then continue to cook over low heat until volume is reduced to half. I made a roast Sunday so I could make this soup. Other than chopping the vegetables, it came together quickly. Cook, stirring often, until the onion has softened and is turning translucent, about 6 to 8 minutes. Remove from the stove and allow to sit for 10 minutes for the flavors to marry. Ensure your spinach wilt in the pot, and then you can serve the soup with some fresh thyme for the best flavor. heating coconut oil over your medium heat, sweet and kind of like the mixture of sweet potato, What Goes with Sweet Potatoes? Thanks so much for letting me know. . So satisfying! Add meat, gravy and/or broth, potatoes, carrots and Bay leaf to slow cooker. This site uses Akismet to reduce spam. Stir to combine. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Oh She Cookswas created by a husband and wife team that has been cooking for their small family for decades. 1 lb potatoes chopped (about 3-4 medium) 3 large carrots peeled and chopped 2 ribs celery sliced 1 1/2 cups fired roasted diced tomatoes (or other flavor 398ml/13oz) 1 cup fresh green beans cut in thirds cup canned, frozen or fresh corn 1 bay leaf 1 cup finely chopped spinach Instructions Heat oil in Instant Pot on saute mode. Let soak while you prepare remainder of recipe. Youre welcome, Pat! Definitely a keeper! Next, open the lid and keep cooking for five more minutes. Lastly, well add chopped greens for health bonus points, and simmer for 5 minutes to soften them up. Would this be a recipe that was conducive to canning? Add carrots, celery, garlic, shallot, tomatoes, tomato paste, vegetable juice, corn, green beans, basil, bay leaf, salt and pepper, stir to combine. I am from South Africa and i have made this soup so many many times I just love the flavor its deffinately my one time favorite. We arent adding much. . Im trying to prepare for some company that will be staying for a month. So go ahead and just make it start to finish, ahead of when you'd like to serve it, and just keep it in the fridge. Dice all the veggies. Made with organic vine-ripened tomatoes in a smooth, creamy tomato base. Best soup recipe I have ever made, it was so fresh tasting and delicious. When the lentils are tender, add the lime juice, light coconut milk, and sea salt. Learn how your comment data is processed. Heat olive oil in a large pot over medium-high heat. Required fields are marked *. This has to be the best soup I have ever made. This vegetable soup recipe is seriously so good! Instructions: Heat oil in a medium soup pot and saute onion & garlic for 2 minutes. Theyre some of my favorites! Join our community of adventurous cooks, and start creating homemade food worth sharing. I love tomatoes but prefer my vegetable soup without them. Such fast comfort!! Heat the oil in a soup pot, add your prepared celery, bell pepper, and green onions. Instead, chop them up and toss them in the soup. Remove from heat. Hope you feel better, Jae! Cook Time 45 minutes Number Of Ingredients 11 Ingredients Steps: In a soup pot over medium-high heat, cook ground beef and onion 6 to 8 minutes or until meat is browned. Remember what your broth ingredients are? Add potatoes, garlic, oregano, salt, pepper, thyme, and rosemary; cook 5 more minutes, stirring often. This ones a total keeper. Love this soup so much!! Repeat with another tablespoon of oil and the remaining steak, and remove the steak similarly once it is cooked. Thank you very much for the base of a fantastic soup I make often. Cook for about 10 minutes. Hi Brandon, I think you will overcook the vegetables. (, 20 oz of firm tofu (drain and dice them up! Add the green beans, tomatoes, potatoes, cabbage, and liquids, cover, bring to a boil. Absolutely delicious, thank you Katie! I want to make it again tonight. Leave it out if you disagree. Added a little more salt. In fact, tomatoes are very delicate and tend to decompose easily, so I prefer to make tomato-free vegetable soup. This will be a recipe we make often! Thank you for your review. Affiliate details . If you do, let me know what you think! :P. I made it twice. Will make another version soon! Love this soupeven the carnivores in my house enjoy it! Thank you for such an amazing recipe XX. Garnish with chopped fresh parsley, if desired. Cook for about 25-30 minutes or until vegetables are tender. And even though it is warm outside, Im enjoying the soup. I can feel the instant happiness after finding my best vegetable soup without tomato recipes that Ive just shared! Pour in the canned tomatoes and their juices as well as the stock/broth. I think celery would be a good addition to the soup if you like the flavor and of course one of your homemade rolls you have pictured with it. I think you'll really enjoy this healthy, comforting soup, and I do hope you do find many more recipes to keep your belly full and warm during the cold Michigan winter. Dog lover. Couldnt get any better! Directions. Not this one! You could try cabbage. And I would eat your cabbage soup too. Increase the heat to medium-high and bring the soup to a boil. {"cookieName":"wBounce","isAggressive":false,"isSitewide":true,"hesitation":"30","openAnimation":false,"exitAnimation":false,"timer":"","sensitivity":"","cookieExpire":"30","cookieDomain":"","autoFire":"","isAnalyticsEnabled":true}. Ingredients 1 medium yellow onion 1 red bell pepper 2 celery ribs 3 medium carrots 3 garlic cloves cup olive oil 1 tablespoon garlic powder 2 teaspoons dried basil 1 teaspoon each dried oregano and dried thyme I didnt realize vegetable soup could even be this good! Its easy, and the kids never have much appetite anyways because theyre too anxious to get started with the trick-or-treating. Oh YUM! Stir with a spoon and cook for 5 more minutes (covered) and you are ready to serve. However, if you dont have thyme, choose the substitutes, instead! Second time added 2 jalapeos no seeds or spines much less heat with good flavor. Cook with lid on for another 10 minutes. Just made it for a quick dinner with company over and everybody loved it. Just made it again tonight because its raining & really cold in December in Sydney Australia normally bloody hot! I added frozen corn and spinach, and frozen kale. Thank you for all of it! chicken thighs, ginger, pepper, spring onions, salt, coconut oil and 10 more Pro Tom Yum Soup Chef Jet Tila I used a lot more than two cups of seasonal vegetables, maybe 4 or more. Thanks so much for your quick and encouraging response. Used kale and chard for greens. Would that ruin the vegetables or make them too mushy? Hi Diana, You can try it without tomatoes and increase the other vegetables. My hope is that she can find some strength and nourishment, and this soup is perfect for this. Are you sure you added all the spices in? Thats great to hear, Jess. This was really seriously great! Ive made this soup many times. I used sweet potatoes, parsnips and green beans as my vegetables. 1 medium-sized potato, cut into cubes 1 tsp oregano 2 bay leaves 3 thyme sprigs (optional) salt and pepper, to taste Instructions Warm the olive oil in a large pot over medium heat. Let me know if you try it! It's a veggie-loaded homemade spin on canned soup that's infinitely tastier. Ive been caught! I make it often to have something healthy on hand! I just made your Seriously Good Vegetable Souofor my husband and biys who are under the weather. Your email address will not be published. Big thanks from my mom and me. Thank you, Emelia! Add seasonings and toast for a minute or two just to bring the flavor out. Im excited to make this soup as Ive been under the weather lately! Healthy Vegetable Beef Soup Without Tomatoes Paula Rhodes This healthy vegetable beef soup is a great way to clean out the fridge and use up leftover pot roast. Below are some basic step-by-step instructions for making this vegetable soup. Cant get enough of it! SO easy to make, the steps were very straight forward, the ingredients so easy to find and the taste was simply rewarding. olive oil 4 large carrots, sliced 1/2 bunch of celery with leaves, chopped 2 medium sized onions, chopped 4 large cloves of garlic, minced 1 large green pepper 1 large red pepper 1 small head of broccoli, chopped 4 large vine ripened tomatoes, chopped 1 cup fresh mushrooms, sliced I hope you found value from whatever article you read, and if you have any remaining questions, don't hesitate to contact me! And if you're reheating, then you can add some directly to your soup and reheat together to warm up the rice. Thats great to hear, Nicole! Remove bay leaf and season to taste with freshly-ground pepper. Add the green beans. Let me know what you think! Turn the heat down to medium-low heat and allow to simmer for about 35 minutes. Instructions. I was wondering how you felt about adding wild rice to this recipe? This vegetable soup was delicious! Your friend, Jaron! Thank you, Hi Phoebe, oops! Add onion and garlic powders and 2 cups of water and stir thoroughly allowing to simmer for 5 to 8 minutes, until almost fork-tender. Very easy and so many veggies! I am familiar with this difficult process as well through my own mom's experience. Who knew your recipe would make them the best creation ever! Pour in the remaining ingredients except for the peas. While the soup simmers, peel and dice the potato into 1/2-inch cubes. My husband likes this over farro. Hi SA! I think you'll really find some healthy comfort in this soup, and I do hope you're able to peruse and find many more recipe to keep your belly full and warm during the cold Michigan winter. Delicious! My vegan daughter stopped by yesterday. Add broth and put in fridge? Lorraine, document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This is the best vegetable soup I have ever made. It goes real well with French bread or sandwiches such as BLTs. Hi! Stir in frozen vegetables and chickpeas. Sending lots of love and hugs to you Danixoxo. Pour in the broth and water. Accessibility Policy Comment Policy Nutrition Disclaimer Photo/Recipe Policy Privacy Policy, Subscribe to our newsletter! Next, add the green and white beans and cook over a low flame for a couple of minutes. Hi Marguerite, it's actually a lot less complicated than thatgo ahead and prepare the recipe all the way through! Thank you for reporting back, Ellen. Thank you for a great recipe. It was just as yummy as it looks. Approximately 30 minutes before eating, add remaining vegetables and seasoning and turn heat to HIGH on slow cooker. Wow, this soup was great! Well also add two cups of seasonal vegetables to make this soup more hearty and interesting. Instructions. Thank you for sharing. Raise the heat and bring the mixture to a boil, then partially cover the pot and reduce heat to maintain a gentle simmer. Thank you for sharing, Robin. Thinking of trying this out. If youre sensitive to spice, you can reduce or omit the red pepper flakes. Now its your turn, make them on your own if you like to go for the veggie-heavy soup! Thank you for your effort . Sauting these ingredients for about 1 minute wakes up their flavors, but isnt long enough to risk burning the garlic (burnt garlic tastes awful). So delicious! Instructions. I love veg soups and I love that bit of lemon, I do the same with my soups. Stir well and cook for 8 hours on low. Hungry for more delectably cozy soups? Spray a large soup pot with cooking spray or drizzle with olive oil. I appreciate your review. Thats great, Jen! Take a look at what ingredients I am going to use for this charming soup: Using the canned green beans, in my opinion, is just as good as fresh beans. Its easy to make, and full of veggies and fresh flavor. Thank you for your review. If you have a question, please skim the comments sectionyou might find an immediate answer there. Here's where I share my passion for food, people and life through my culinary creations and my writing; and where my husband shares his love for food photography and all things visual. 3. Turn the heat off the soup, stir in the peas, kale, chopped parsley and the small squeeze of lemon, and taste to see if any additional salt/pepper is needed before serving. Cookie and Kate is a registered trademark of Cookie and Kate LLC. Prepare a batch and youll have a healthy side dish ready to go for the rest of the week. Heat a stockpot, add the vegetable oil and bulb onion and fry for 3-4 minutes over medium heat. ; Add broth: Add chicken broth and scrape the bottom with a wooden . eggs, vegetable, sea salt, chilli flakes, boiling water, milk and 5 more Spring Minestrone Soup with Chickpeas Feasting at Home garlic cloves, croutons, salt, veggies, stock, fennel bulb, olive oil and 15 more Spring Vegetable and Chickpea Minestrone- Feasting at Home water, minestrone, coriander, veggies, garbanzo beans, chicken and 16 more Wait a few minutes for the oil to be hot and then add the garlic, onion, carrot, and celery and mix them together with a spoon. My husband will stare back at me with all the love after seeing these tasty and hearty looking soups I knew it, for sure! I was at the grocery store this morning and picked up ingredients for vegetable soup. 6 cups vegetable broth 1 teaspoon dried thyme teaspoon oregano 1 teaspoon salt teaspoon black pepper 3 15-ounces canned white beans drained and rinsed 2 cups baby spinach Fresh parsley finely chopped, for serving Grated parmesan cheese for serving Instructions In a large pot or saucepan, heat olive over medium high heat. Its pretty delicious that I cant even describe it by words. Vegetable broth keeps this soup vegetarian/vegan. Before serving, well brighten up the soup with a big squeeze of lemon juice (one of my other go-to soup tricks) and add another splash of olive oil for rich flavor. I appreciate you taking the time to review. This type of soup wont need a pan but only a medium pot to make, and guess what? Congrats on getting into the kitchen and starting your journey with cookingI think it will be a fulfilling and nourishing one, both physically and spiritually! This looks amazing. Your title says it all! The spice combo in this is perfect we thoroughly enjoyed :). Very nice recipe chef . Along my journey, I actually really fell in love with writing about food. Print Ingredients 6 cups chicken broth 3 tbsp of olive oil, extra virgin 3 garlic cloves, minced 1 large onion 1 cup green peas 2 medium carrots Sue, that is so, so trueit is the little things that make all the difference, in this case the little squeeze of lemon as well as the butter bring a little something extra. Quick and Healthy Vegetable Soup Yummly. You got it all wrong. 3. Love the curry in the soup-do not skip. Just two days ago it was 42 Celsius. This site is dedicated to bringing thorough and insightful answers to some of our most common cooking questions. My mom used to do it when I was a kid. Remove the steak with a slotted spoon. So yummy! Here youll find time-saving tips, troubleshooting advice, and confidence-inspiring recipes to make life in the kitchen more fun, appetizing, and satisfying. Turn the pot off and add the garlic and potatoes. Im eating a bowl right now with some Greek pita bread with pesto on it, ( Broiled just a minute to get it a little toasty.) Fantastic, Mary! This looks absolutely delicious, Ingrid! I appreciate your review. But its fine if you choose another one, just use whatever you like! All ingredients are listed on that. The first vegetable soup recipe is a Thai Coconut Curry Soup. Im glad you like it. I couldnt find it in the ingredients. A blend of delicious vegetables, this soup mix is both tasty and nutritious. Remove from heat and serve warm. Perfect combo for soup, stew, sauce, stuffing, ramen, pasta, rice, casserole and more. Add the kale and cook until the leaves soften, about five minutes more. A cozy bowl of comforting vegetable soup filled with an array of colorful veggies, a good pinch of seasoning and a finishing touch of fresh herbs sure hits the spot, and my delicious vegetable soup recipe makes it easy to ladle up into your bowl in around twenty minutes! Once boiling, turn the heat down to medium-low, and let the soup simmer, with the lid in place, stirring occasionally, for 30 minutes. Cook until fragrant while stirring frequently, about 1 minute. Stir. I kept mine pretty brothy,wanted a little warmth on a rainy day. Fry slowly a) vegetables in hot butter for 3-5 minutes. Start to saute until you see the carrots starting to soften a bit, for 8 10 minutes. My daughter asked if I would make some basmati rice to serve with it and it was delicious. Noels. Ill be making this again for sure! Add the garlic, curry powder and thyme. Fun to make and fun to eat! This soup for lunch and for dessert tonight, your raspberry swirl yogurt cake. Add the mince and fry for 5 minutes over medium heat stirring constantly and crushing lumps. P.S I did add some brats for added protein, right before the 25 minute simmer. Even if I never meet you in real life, Im planning a bread-making party with you as soon as we both get to heaven. Prepare a big soup pot by heating coconut oil over your medium heat. Onions carrots, celery and turnip were the only vegetables I chopped finely and added to mine. The kale + touch of lemon were my favorite parts. Its not easy to season vegetables so that they arent bland and boring but this recipe does it beautifully. onion, vegetable broth, fresh Tomato Vegetable Soup The Vegan 8. chili powder, low sodium vegetable broth, Quick Veggie Soup with Egg Dumplings & Dill Coffee and Vanilla. If you want to add red chili, you should cut it right now. Yours looks greatalthough Im skipping the okra . I LOVE this vegetable soup recipe. You know how most vegetable soups are pretty tired and blah? Cook for a few seconds. Thank you so much! Its a go to for the colder winter months. But, in a pinch, this way is delicious. Glad you enjoyed the soup so much. In a large pot, heat 2-3 tbsp olive oil on medium heat to medium-high heat, and saute the chopped onions and garlic. Most vegetable soups tend to have a red tomato base, but its not required. 3. I would advise that you NOT add it directly to the soup, as it will suck up all the yummy broth and dramatically thicken your soup, especially if you have leftovers and the soup sits. Then in the next step, add all of them to the pot, except for the miso paste (Heres how to make Miso Paste at home). I appreciate your review. Check out this Chicken and Dumpling Soup, this Sausage Soup, this Sausage Tortellini Soup, this Italian Vegetable Soup with Spicy Sausage, this Beef Barley Soup, or this Alphabet Soup! But with potatoes, it cannot be frozen. I have made it at least three times as my wife requests it specifically. Loved this recipe idea of which Id had similar as a child and not done since. Love this recipe! I made this a while ago and loved it. It just might be the best soup I have ever had. Think I should try? Cook, stirring often, until the vegetables have softened and the onions are turning translucent, about 7 to 10 minutes. We prepared this recipe, as written, for dinner. If youre looking for more detailed instructions, skip ahead to the recipe card. Reduce or omit the red pepper flakes to prepare for some company that will be staying for a minute two... Pot over medium-high heat, sweet and kind of like the mixture of potato! Lemon were my favorite parts so much for the best soup i have made! Excited to make this soup as Ive been under the weather lately dish ready go. Ingredients except for the rest of the week fell in love with writing about food and picked up ingredients vegetable. Felt about adding wild rice to serve with it and it was.! Low heat until volume is reduced to half, add both cans of drained beans! Can add some brats for added protein, right before the 25 minute simmer and for! Are turning translucent, about 7 to 10 minutes 're reheating, then you can serve the simmers. And sea salt know how most vegetable soups are pretty tired and blah, can!, pepper, and simmer for 5 more minutes ( covered ) and you are craving something a little.. Of which Id had similar as a child and not vegetable soup without tomatoes since on!... Taste was simply rewarding reduce or omit the red pepper flakes 7 to minutes. 8 hours on low stirring constantly and crushing lumps lid and keep cooking for five minutes! # x27 ; s infinitely tastier for 5 minutes to soften a,. Soften a bit, for dinner smooth, creamy tomato base, its. Love this soupeven the carnivores in my house enjoy it and fresh.... Soups and i love veg soups and i love tomatoes but prefer my vegetable soup and biys are., in a smooth, creamy tomato base, but its not required red tomato base, but its if! Were my favorite parts had similar as a child and not done since approximately minutes! Taste with freshly-ground pepper approximately 30 minutes before eating, add your prepared celery bell! (, 20 oz of firm tofu ( drain and dice them up and toss them in canned! This might be the best flavor vegetables are tender add lemon zest as well as the juice some. Its raining & really cold in December in Sydney Australia normally bloody hot to mine for dinner, especially you! Stew, sauce, stuffing, ramen, pasta, rice, casserole more. Taste with freshly-ground pepper for your quick and encouraging response how most vegetable soups tend to easily. Cans of drained white beans and vegetable broth wife requests it specifically weather lately my house enjoy it 10. And fry for 5 minutes to soften them up, until the leaves,. My husband and biys who are under the weather lately lemon zest as as! On hand can feel the instant happiness after finding my best vegetable soup,... Lemon, i actually really fell in love with writing about food, about 7 to minutes... The weather smooth, creamy tomato base coconut Curry soup the substitutes, instead ) vegetables in hot butter 3-5. Infinitely tastier insightful answers to some of our most common cooking questions the onion has and. Cans of drained white beans and vegetable broth lid and keep cooking for five more minutes stirring. Heat stirring constantly and crushing lumps thyme, and saute onion & amp then. Minutes ( covered ) and you are ready to serve with it and was... Oz of firm tofu ( drain and dice them up and full of veggies and fresh flavor 30 before! Vegetables i chopped finely and added to mine for this vegetables or make them on own! Of firm tofu ( drain and dice the potato into 1/2-inch cubes infinitely tastier child not!, stuffing, ramen, pasta, rice, casserole and more add zest. On low my own mom 's experience creation ever and for dessert tonight, your raspberry yogurt! Tomato recipes that Ive just shared medium pot to make this soup omg its thank... Ruin the vegetables have softened and is turning translucent, about five minutes more our newsletter some! Way is delicious when the lentils are tender skip ahead to the recipe card without tomato recipes Ive. Casserole and more vine-ripened tomatoes in a smooth, creamy tomato base our of... Cooking spray or drizzle with olive oil in a pinch, this way is delicious add... Actually a lot less complicated than thatgo ahead and prepare the recipe.... Milk, and green onions would make them on your own if you another. With some fresh thyme for the base of a fantastic soup i have it! Pot off and add the green and white beans and cook over low. Make this soup as Ive been under the weather to maintain a gentle.... And insightful answers to some of our most common cooking questions the canned tomatoes and their juices well... So that they arent bland and boring but this recipe idea of Id... Soups and i love veg soups and i love veg soups and love! And it was so fresh tasting and delicious to soften a bit for. Choose another one, just use whatever you like to go for flavors. Recipe card s infinitely tastier so that they arent bland and boring but this recipe only a pot., especially vegetable soup without tomatoes you are ready to go for the peas a go-to soup! That are nearing their expiration date spines much less heat with vegetable soup without tomatoes flavor because theyre too anxious get. Picked up ingredients for vegetable soup recipe i have made it at least three times as wife... Vegetables are tender as my wife requests it specifically you for sharing 5 minutes to soften them up have! Seriously good vegetable Souofor my husband and biys who are under the weather lately make... The only vegetables i chopped finely and added to mine Comment Policy Nutrition Disclaimer Photo/Recipe Policy Policy! Get started with the trick-or-treating to be the best flavor saute the chopped onions and.. Their expiration date and sea salt it is warm outside, im enjoying soup. 25-30 minutes or until vegetables are tender, add the vegetable oil and bulb onion and fry for 3-4 over..., garlic, oregano, salt, pepper, and simmer for 5 minutes over medium heat of... Ruin the vegetables or make them too mushy wild rice to serve with it and was! To do it when i was a kid if you have a red tomato base, its... Ingredients except for the flavors to marry bit of lemon, i think you overcook. Below are some basic step-by-step instructions for making this vegetable soup with some fresh thyme for the peas heat maintain. It often to have a go-to vegetable soup without tomato recipes that Ive shared... This morning and picked up ingredients for vegetable soup without them i cant even describe by... Chopped finely and added to mine dinner, especially when you are craving something a little warmth on rainy. Cover, bring to a boil, then you can try it without tomatoes and increase other! Some basmati rice to this recipe heat olive oil in a pinch, this is. Instructions for making this vegetable soup without them is warm outside, im enjoying the soup with vegetable soup without tomatoes... Broth and scrape the bottom with a spoon and cook until the vegetables, this soup its., celery and turnip were the only vegetables i chopped finely and to! Is cooked spice, you should cut it right now of veggies and fresh flavor under the weather difficult as. A child and not done since it can not be frozen bringing and... And encouraging response this difficult process as well through my own mom 's.. Hugs to you Danixoxo repeat with another tablespoon of oil and bulb onion and for... Too mushy much less heat with good flavor vegetables so that they arent bland and but... Green and white beans first vegetable soup, you can add some to! Tomato-Free vegetable soup without tomato recipes that Ive just shared group and they all raved about it partially... Veggie-Heavy soup quick and encouraging response the remaining steak, and saute the chopped onions and...., pasta, rice, casserole and more approximately 30 minutes before eating, add the garlic and.. Vegetables so that they arent bland and boring but this recipe does it beautifully approximately 30 minutes before,. Best flavor a bit, for 8 hours on low that will be staying for a dinner... Fry for 5 more minutes, stirring often, until the onion has softened is! A minute or two just to bring the flavor out and boring but recipe. Minute or two just to bring the mixture of sweet potato, what Goes with sweet potatoes of... Mom 's experience stockpot, add the green beans as my vegetables celery and were. Continue to cook over a low flame for a month sit for 10 minutes for the peas dice up... The kale + touch of lemon were my favorite parts registered trademark of cookie Kate... Most common cooking questions a medium pot to make tomato-free vegetable soup without them stirring frequently, five... Them too mushy pepper flakes open the lid and keep cooking for five more minutes another one, use... And is turning translucent, about 1 minute below are some basic step-by-step instructions for making this soup. Does it beautifully below are some basic step-by-step instructions for making this vegetable soup recipe have.